Gerard Manley, CEO of ofi’s Cocoa business and the group’s Chief Sustainability Officer (CSO), has announced he will will retire at the end of June 2023 after 25 years with the company.
Olam Food Ingredients (OFI) is looking for partners to scale efforts in tackling poor labour conditions – including child workers and miserable wages – in hazelnut communities in Turkey.
Olam International’s subsidiary Congolaise Industrielle des Bois (CIB), the Wildlife Conservation Society (WCS) and the Ministry of Forest Economy (MEF) of the Republic of Congo have agreed to renew their partnership agreement to protect wildlife around...
Singapore-based Olam International has joined a coalition of Asian businesses and organisations in the private and public sector to provide crucial medical supplies in support of India’s ongoing battle against COVID-19.
Olam Food Ingredients has accelerated its growth strategy with what it described as the ‘transformative’ acquisition of private label spices supplier Olde Thomson. OFI CEO A. Shekhar speaks to FoodNavigator about the strategic rational, financial return...
Olam International, the global food and agri-business with cocoa now under its Olam Food Ingredients (OFI) division, has released its 2020 Annual Report, claiming to have met its target for 100% traceability of its directly sourced cocoa.
Olam International Limited, one of the world’s leading food, cocoa and agri-businesses, has extended the application deadline for its bi-annual innovation prize to March 15, 2021, citing the challenges of COVID-19.
Olam International’s vice president and global head of environment has called for more support from the financial sector to help change the sustainability landscape in the cocoa supply chain.
Agri-business giant Olam International has launched a digital platform, AtSource, that provides detailed information about its supply chains. The company hopes the data and insight on the platform will allow its customers to be more transparent with their...
Global food and agri-business, Olam Group, has reported strong results for the first half of 2020 and claimed to make good progress on its Strategic Plan (2019-2024) and Re-organisation Plan announced in January 2020.
Olam International, in partnership with Agropolis Fondation, has announced a competition with a $75,000 grant for the best innovation in food security that can deliver transformational impacts within global agriculture.
Indonesia-based commodities supplier says it is monitoring coronavirus threat but sees positive financial results for 2019 due to restructuring and a boost from cocoa and confectionery ingredients.
The October meeting in Berlin, Germany, will feature conversations focused on the importance of key partnerships, strong policy initiatives and joint investment in the future.
The world’s second-largest cocoa producing nation became the third country to sign a deal that aims to address the effects of deforestation and forest degradation.
Political and economic uncertainties likely to affect global trading conditions in 2019 company said, while issuing a positive outlook to navigate market challenges.
The cocoa and spice supplier unveiled sustainability goals in 2017 with a 2020 goal of nurturing a ‘fully traceable’ cocoa supply chain. We discussed progress with Olam's North American innovation lead, when we caught up with him at IFT.
The $90m deal will satisfy the increasing customer demand for full integration within the cocoa supply chain by combining the two groups, says Olam Cocoa.
Interview with Simon Brayn-Smith, VP global head of sustainability at Olam Cocoa, on how the organization is adapting its supply chain to be100% traceable and sustainable by 2020.
Olam International has a “considerable” presence in Africa as the world’s leading originator of cocoa beans and a globally leading cocoa processor. Andrew Brooks, Olam Cocoa’s head of sustainability for Africa, speaks to us about how the group leverages...